Spinach Salad

Recipe Category: Salads

Ingredients

(Fran Warren)

  • 1 lb. spinach (remove thick stems, wash, and break leaves apart)
  • 1 medium onion (chopped)
  • 1 can of pimentos (chopped)
  • 2 or 3 slices stale whole wheat or rye bread (diced) Sometimes I use crotons.
  • Green pepper (diced)
  • Tomatoes or radishes (cut up)
  • ¼ lb. sharp cheddar cheese (diced)

French Dressing

  • 1 tablespoon dry mustard
  • 1 teaspoon salt
  • 3 tablespoons sugar
  • 1 tablespoon onion (fine)
  • 1 cup salad oil
  • ½ cup vinegar
  • ½ can tomato soup
  • Dash pepper

Directions

  1. Mix all French Dressing ingredients together well before putting on salad.
  2. Dressing does not necessarily have to be kept refrigerated.
  3. Before serving salad, toss with French dressing.