Peanut Butter Scotcheroos

Recipe Category: Cookies & Bars, Desserts

Ingredients

  • 1 ½ cups light Karo syrup
  • 1 ½ cups sugar
  • 6 cups Rice Krispies
  • 1 ½ cups chunky peanut butter
  • 12 oz butterscotch chips
  • 6 oz chocolate chips

Directions

  1. Boil together Karo syrup and sugar.
  2. Take off stove and add Rice Krispies and peanut butter.
  3. Mix and spread in buttered pan.
  4. Melt butterscotch and chocolate chips and spread on top.