Peanut Brittle

Recipe Category: Candy & Munchies, Desserts

Ingredients

  • 1 cup sugar
  • ½ cup lite corn syrup
  • 1 cup roasted peanuts
  • 1 teaspoon butter
  • 1 teaspoon vanilla
  • 1 teaspoon baking soda

Directions

  1. Combine sugar and syrup in ½ quart Microwave safe casserole dish.
  2. Set microwave for full power and cook for 4 minutes.
  3. Stir in peanuts, then microwave another 3-4 minutes or until lite brown.
  4. Add butter and vanilla and blend.
  5. Microwave again for 1-2 minutes until the peanuts are slightly brown and the syrup is hot.
  6. Add baking soda and stir until foamy.
  7. Pour mixture into greased pan quickly and cool.